Skip to product information
1 of 9

Stainless Steel Induction Deep Kadhai 1.5 Litres - 9"

Regular price Rs. 1,557.00
Regular price Rs. 1,730.00 Sale price Rs. 1,557.00
10% OFF
You save 10%
Tax included.
1.5 L | 3mm Thick | Heavy-Duty Food Grade Stainless Steel
INDUCTION FRIENDLY
Best For: 2–3 People
Dimensions:
23 × 5.5 cm | Weight: 1.4 kg


Size  Capacity Best For
9" 1.5 Liters 2-3 People
10" 2.25 Liters 4-5 People
11" 3 Liters 8-10 People
12" 3.3 Liters 10-12 People
14" 5.3 Liters 12-15 People
*Capacity may vary by up to 5%. Recommended servings are approximate and may vary based on individual usage.


Cook better | Clean easier | Built to last
INDUCTION & GAS STOVE FRIENDLY

 

Made for Everyday Indian Cooking

The Param Upyog Stainless Steel Induction Deep Kadhai is crafted from 100% food-grade stainless steel with a robust 3mm thick body for durability and even heat distribution. Its deep design makes it versatile for everything from deep frying and sautéing to cooking sabzi, curries, dal and gravies.

For better fuel efficiency, cook on a medium flame and let the thick stainless steel body distribute heat evenly.

A premium stainless steel deep kadhai designed for safe, hygienic, efficient and effortless everyday cooking.

Material

Heavy Duty Food Grade Stainless Steel

Why you'll Love it

  • 3mm Thick Stainless Steel Body: sturdy, durable and made for everyday cooking
  • Even Heat Distribution: cooks food evenly and helps reduce chances of burning
  • Rivetless, Arc-Welded Handles: no rivets or food-trapping gaps, making cleaning easier and more hygienic
  • Fuel-Efficient Cooking: cook on a medium flame to help save fuel
  • 100% Food-Grade Stainless Steel: suitable for everyday cooking
  • Rust Resistant: designed for long-lasting use
  • Dishwasher Safe: easy and convenient to clean
  • Shiny Mirror Finish: adds a premium look to your kitchen

Care & Cleaning

▸Avoid using metal scrappers, spoons or ladles for cooking. We suggest using wooden spoons.

We recommend keeping the flame low for the entire duration of cooking, this will ensure proper cooking of the food from with-in (Promote slow-cooking) and also reduce the cleaning time.

▸All the utensils can be cleaned in the dishwasher as well.

▸Wipe dry all the utensils immediately after cleaning them with water and detergent. This will help you keep your utensils free from any water spots.

Storage Instruction

▸ After cleaning, wipe dry the utensil and store away from dust.