परम्परागत उपयोगिता चैतन्य प्रेशर कुकर 2 लीटर। + फ्लैट बॉटम कढ़ाई (कड़ाही) 2 लीटर।

▸ Pure Brass with Tin coating/Kalai inside

More than cookware, this combo brings together traditional craftsmanship, timeless Indian kitchen culture and everyday utility. It is a thoughtful choice for new home gifting, wedding gifting, festive gifting, Diwali gifting, anniversary gifts and traditional kitchen gifting.

With its classic brass appearance and heritage-inspired design, it is made to be used, cherished and passed down as a part of your family’s kitchen traditions.

• Naturally Hygienic: Brass has been trusted in Indian kitchens for generations for its naturally hygienic properties.
• Copper + Zinc Benefits: Brass combines the natural properties of copper and zinc in one traditional cookware material.
• Supports Well-Being: Traditionally associated with supporting digestion, immunity and overall wellness.
• Enhances Food Experience: Cooking in brass is known for giving food a distinctive, traditional flavour.
• Helps Preserve Nutrition: Traditional practices suggest comparatively low nutrient loss during cooking.
• Traditional Water Storage: Storing water in brass vessels has long been associated with strength and immunity.
• Tin-Lined for Cooking: Kalai (tin lining) provides a protective food-contact surface, making brass cookware suitable for everyday Indian cooking.

▸ In case of Cookware, there is a     thin layer of packaging on the product. Please peel it off, wash the utensil and then use.
▸ Use only foam to clean the utensils. Any sharp object might damage the product.
▸ Use Paramparagat Upyogita BRASS PRO to get the best results.

▸ Store the utensils in a dry place away from sunlight when not in use.